Eat your way around Malta
Malta is a food lover's paradise, with a rich culinary heritage influenced by its Mediterranean location and history. From traditional Maltese dishes to international cuisine, there is something for everyone to enjoy while exploring this stunning island.
Start your gastronomic journey in Malta with a taste of the local specialties. Try pastizzi, a popular snack made of flaky pastry filled with ricotta or mushy peas. Wash it down with a glass of kinnie, a unique Maltese soft drink flavored with bitter oranges and spices.
For a more substantial meal, head to a local restaurant and savor some rabbit stew, a traditional Maltese dish that is both hearty and delicious. Or sample some fresh seafood caught right off the coast, such as grilled octopus or fried calamari.
Don't forget to indulge in some sweet treats while in Malta. Try a piece of honey-soaked Maltese nougat or a slice of figolla, a traditional Easter almond pastry shaped like a figure or an animal.
As you eat your way around Malta, take in the sights and sounds of this beautiful island. Visit the historic capital city of Valletta, explore the ancient temples of Ħaġar Qim and Mnajdra, and relax on the stunning beaches of Gozo.
Whether you're a foodie or simply enjoy trying new cuisines, Malta offers a culinary experience like no other. So pack your bags and get ready to eat your way around this enchanting Mediterranean gem.
